INGREDIENTS: coconut almond milk, *ojoche, lion's mane mushroom extract, cordyceps extract, heirloom cacao, *maca powder, maple syrup, black lava sea salt
*Ojoche is a nutrient-packed seed that when roasted, develops a flavor profile very similar to coffee. It is a complete, high-quality protein packed with vitamins, minerals and antioxidants. It is also a prebiotic, is low glycemic, has no known allergens or toxins, and is free of caffeine and other stimulants. Ojoche consumption has been traced back to the Mayans, so it is thought to be an ‘ancient’ superfood.